An easy coffee cake to throw together if you're having last-minute company or want a sweet treat. A yellow boxed cake mix is an excellent base and there...
Author: Pearl Florick
I have so much fun when I make Yeast breads. I love the kneading of the dough,and the satisfaction of a lovely coffee cake coming to fruition. I chose...
Author: Nor Mac
Got this recipe in high school home economics class. From my recipe notebook. 1964 These are especially good and tasty on a cold winter morning.
Author: Marcia McCance
Here is the portuguese sweet bread to go with the Portuguese Bean Soup. Dunking sweet bread into your soup . . . ummm, it's another comfort food I would...
Author: Jo Anne Sugimoto
Got this served to me several times before I decided I needed it myself - I've never made it myself, tho!
Author: shelly brown
This is a simple way to get your toast and eggs together in one pan. My son has been crazy for this for years and will beg me to make them for him.
Author: Linda Kauppinen
On those frigid winter mornings in Indiana, before school my mother would prepare a steaming bowl of oatmeal for me, laced with plenty of sugar. To accompany...
Author: Ellen Bales
I looked on the Bisquick web site and there wasn't a recipe for cinnamon rolls, so I made up my own. they were soooo good!!
Author: Kimi Gaines
An Ina Garten recipe for a traditional Scandinavian breakfast with a twist. A delicious and healthy breakfast. Feel free to switch up the nuts and fruit...
Author: Kathy D @LifeIsGoodkd
Grits are a well-known staple in the South. Up North--not so much. But if you haven't tried them, you're really missing something special. Try them this...
Author: Ellen Bales
This is a decadent stacked version of the generic type French toast we all grew up with. Photo and recipe courtesy of Breakfast Comforts
Author: Lynnda Cloutier @eatygourmet
Nana's recipe for Nut Roll, we called it "kuchen"
Author: Shelly E @cse013
Found these little gems on Pinterest. Did some small adjustments to the original recipe and found that we had a keeper. The boys loved them! I have to...
Author: Sue Adame
Sweet and light, this is a terrific choice for breakfast any day of the week!
Author: Lori Digilio
This so incredibly good I had to share with Just A Pinch. This is very good with a cup of my cinnamon, nutmeg coffee. The cream cheese persimmon spread...
Author: Rhonda E!
I have finally come up with a sure fire way to home made English Muffins. No special equipment needed. These muffins are cooked in a frying pan. They are...
Author: Deb Crane
I use Cranberry Pistachio bread from HEB Bakery to make this very special french toast recipe. By allowing the bread to become stale it holds up to the...
Author: Helene Mulvihill
Get out the teapot or coffee maker... You'll want a bit of coffee or tea to go along with these delicious little scones. Super simple to make, they melt...
Author: Lisa Foote
These muffins are light and moist and are coated in melted butter and cinnamon sugar straight out of the oven. Kids love 'em, men love 'em, everybody loves...
Author: Lynnda Cloutier
Um, yum!! Easy for sure... delicious definitely!
Author: Debbie Thurmond
This recipe was adapted from The Amish Community Cookbook - Simply Delicious Recipes from Amish and Mennonite Homes. Some ingredients have obviously been...
Author: Carolyn Haas
This is a great breakfast or brunch casserole! It tastes great and almost all of the work can be done the night before! Every time I make this it is a...
Author: Cheryl Peterson
Called 1-2-3 Easiest Kolachy because the dough has three ingredients & the numbers are also measurements, easy to remember & make! Traditional Polish cookie...
Author: Colleen Sowa
This scrumptious-looking recipe comes from Pillsbury's new "Best Recipes Ever." Blue cheese is one of my favorites and it seems I never see many recipes...
Author: Ellen Bales
You can make many sweet things with this yeast recipe. Here it is used to make this delicious lemon loaf- you can make it with cinnamon top or frosted...
Author: Pat Duran @kitchenChatter
i love this dish for breakfast it's a good meal around here and we don't have any leftovers.
Author: Patsy Fowler
I love these rolls. I've been making them for years. So yummy with a cup of coffee. I love baking these during the cooler months. They are yummy any time...
Author: Nor Mac
Bell pepper and onion really kick up the flavor of classic biscuits and gravy!
Author: Maddy HELEINE
Breakfast puffs are fun, easy & delicious. After eating a lot of them & making my own adjustments, we *love* this recipe because of the ease of a 9"x13"...
Author: C C
I am always so excited when summer comes around and fresh fruits abound at the farmer's market. Somehow, we never seem to use them up and wind up throwing...
Author: Laurie Lenartowicz
There is nothing like a hot mug of frothy Cafe con Leche. This is the traditional breakfast coffee that is drunk by all most all Cuban families. Not to...
Author: Juliann Esquivel
This is a wonderful cookie! With Oatmeal, Pecans, Craisins or Dried Cherries and Maple Syrup...I feel it qualifies as a breakfast cookie...lol I found...
Author: Wendy Rusch
It pays to be prepared and that is certainly the case with this 3 minutes to a delicious dish. Have the beet salad waiting in the frig. (Use my 'Listen...
Author: Marty Hufnagel @hereim
Two days ago I made the best bread pudding I've ever had. At Costco they carry B.B. Bakery Cinnamon Swirl Bread. I love this bread! I had a loaf in the...
Author: Bonnie Beck
As a child, I knew that whenever we had mashed potatoes for supper, we would have potato pancakes the next day - yum to both! This is how my late mother...
Author: Martha Price @karenella1
Spicy, creamy and tasty. Serve with a cup of cafe au lait. Source: unknown
Author: Lynnda Cloutier
Apple butter is one of my favorite fall treats. There are so many things that it can be used in. When I stumbled upon a Caramel Apple Butter in one of...
Author: Teresa Jacobson
In my quest to make healthier breakfasts that my family can grab n go...healthy muffins are the perfect answer. I can get alot of nutrition into them without...
Author: Dee Stillwell
Pinched from America's Test Kitchen..had to share because it such a great recipe.
Author: Chrystal Wise
Um, yum! Start your day off richly with this fruity breakfast sandwich. We can't wait to try it with peach pie filling too!
Author: Estelle Anderson
What a lovely tradition... and what an absolutely delicious treat! This nut roll strikes the perfect balance of sweetness and will look right at home on...
Author: Donna Bardocz @Grandmereb
As children we were good at messing up words and especially French ones! My grandmother made Papa and Do for us often and the traditon continues with my...
Author: Kathy Sterling @Kster2033
"This is the best banana nut bread I have ever made! So full of flavor. I double the recipe and give it as gifts. Everyone seems to like it. Feel free...
Author: Kelly Hover Martin
Enjoy these warm cheesy scones during Sunday brunch, on the way to school or work. During your book club, etc. They go perfect with iced or hot coffee...
Author: Melanie Campbell
This is sort of like a coffee cake. My aunt use to make it all the time when she came to visit and has since passed away.. Its super easy and I am sure...
Author: Danielle Januhowski
My 6 year old granddaughter, Hannah and I baked these Saturday morning and they are wonderful!!! Another great recipe from Taste of home. Photo and recipe...
Author: Ann Simmons
Wow, your friends and family with this gorilla bread (aka monkey bread). Biscuits are stuffed with pumpkin and cream cheese. It's a fantastic flavor combination...
Author: Noelle Boesenberg @noeboe80