This is one of my favorite recipes for bread rolls. I like them because they are quick and easy and that they is NO yeast in these rolls. And you mix them...
Author: Pat Duran
This Makes my tummy so happy. It's great for Sunday brunch
Author: Stacey Exley
An easy coffee cake to throw together if you're having last-minute company or want a sweet treat. A yellow boxed cake mix is an excellent base and there...
Author: Pearl Florick
Bell pepper and onion really kick up the flavor of classic biscuits and gravy!
Author: Maddy HELEINE
I love this quick easy breakfast or brunch recipe. Found this recipe on mommyskitchen and tried it out. It is so quick and so good. You will love it. Here...
Author: Sheila Wilson
Author: Robyn Fischesser
As children we were good at messing up words and especially French ones! My grandmother made Papa and Do for us often and the traditon continues with my...
Author: Kathy Sterling @Kster2033
Found this picture on the Johnsonville website and the recipe in my file from quite a few years ago. This has got to be delicious!
Author: Ellen Bales
Loaded with bananas, pineapple, coconut and nuts, this quick bread is flavorful and delicious. Great with coffee at breakfast ro serve for desert.
Author: Kathy Sterling
These are my oldest sons favorite! These freeze really well and can be pulled out thawed to room temp and enjoyed for breakfast on the go or for unexpected...
Author: Teresa Jacobson
As a child, I knew that whenever we had mashed potatoes for supper, we would have potato pancakes the next day - yum to both! This is how my late mother...
Author: Martha Price @karenella1
This is from an old Amish cookbook made in Northern Indiana. Here are two recipes for grape nuts. One is regular with a large volume, the other is brown...
Author: Stormy Stewart
Recipe from: Robin Hood Flour Freezer Yeast Dough.-group
Author: Pat Duran @kitchenChatter
I love these rolls. I've been making them for years. So yummy with a cup of coffee. I love baking these during the cooler months. They are yummy any time...
Author: Nor Mac
Here is my own version of apple fritters with cinnamon and nutmeg inside. I had a recipe for them and hadn't made them in years, however this morning decided...
Author: Sea Sun
this popped up on my facebook from www.foodgizmo.com and I thought I would share with all my neighbors here at JAP.
Author: Brenda Reynolds
The original recipe was from a 1942 Good Housekeeping Cookbook. I changed a few things, added a few things and made this Coffeecake into muffins. It's...
Author: Lynn Socko
One of my most favorite muffins made from scratch :)
Author: Nicole P. @froggeh
I had so many over-ripe banans and wanted to do something differnt than bread. (made alot of that so far this season.) So I came up with this recipe using...
Author: Michelle Humes @lynns_girl66
"This is the best banana nut bread I have ever made! So full of flavor. I double the recipe and give it as gifts. Everyone seems to like it. Feel free...
Author: Kelly Hover Martin
Yesterday morning I was in a hurry to make breakfast and couldn't find my crepe recipe so I used Freda's. By the way it was excellent. Here is the link....
Author: Stormy Stewart
Fruity, fresh, fluffy, light, delicate ... I could go on and on. The Kitchen Crew tried them with whipped cream and vanilla yogurt - we liked both. Before...
Author: FREDA GABLE
These cinnamon rolls make the house smell WONDERFUL. Oh, and they taste darn good too! It takes a little effort to get these sweet fellows to come out...
Author: Stephanie Jameson
This is a decadent stacked version of the generic type French toast we all grew up with. Photo and recipe courtesy of Breakfast Comforts
Author: Lynnda Cloutier @eatygourmet
We loved this simple method of making French toast. Baking it in the oven does slightly alter the texture than making it in the skillet and crisps the...
Author: Ginny Axman
These yummy sweet delicious rolls can make anyone look like a baker! And it all happens while you sleep.
Author: Kathy Embry
I only have one photo for this recipe, and that is the final sauce. I did not intend to post it, but this stuff is so dang good I thought that I would....
Author: Andy Anderson ! @ThePretentiousChef
Got this served to me several times before I decided I needed it myself - I've never made it myself, tho!
Author: shelly brown
Sweet and light, this is a terrific choice for breakfast any day of the week!
Author: Lori Digilio
Um, yum!! Easy for sure... delicious definitely!
Author: Debbie Thurmond
I used to hate rhubarb. You couldn't pay me to eat it. My mother-in-law gave me so much rhubarb, I looked for a way to make it other than pie. I found...
Author: Sharon Hansen
It's blueberry season again. I am always looking for new recipes to use up those leftover berries in the fridge. I came up with this one using an old recipe...
Author: Laurie Lenartowicz
I have so much fun when I make Yeast breads. I love the kneading of the dough,and the satisfaction of a lovely coffee cake coming to fruition. I chose...
Author: Nor Mac
My husband and I spent our anniversary at a bed and breakfast; the owner there fancied herself quite the cook,and we were NOT let down. I floated all day...
Author: 'Ria Murphy
Got this recipe in high school home economics class. From my recipe notebook. 1964 These are especially good and tasty on a cold winter morning.
Author: Marcia McCance
You can make many sweet things with this yeast recipe. Here it is used to make this delicious lemon loaf- you can make it with cinnamon top or frosted...
Author: Pat Duran @kitchenChatter
This is sort of like a coffee cake. My aunt use to make it all the time when she came to visit and has since passed away.. Its super easy and I am sure...
Author: Danielle Januhowski
Grits are a well-known staple in the South. Up North--not so much. But if you haven't tried them, you're really missing something special. Try them this...
Author: Ellen Bales
These muffins are light and moist and are coated in melted butter and cinnamon sugar straight out of the oven. Kids love 'em, men love 'em, everybody loves...
Author: Lynnda Cloutier
i love this dish for breakfast it's a good meal around here and we don't have any leftovers.
Author: Patsy Fowler
Pinched from America's Test Kitchen..had to share because it such a great recipe.
Author: Chrystal Wise
Called 1-2-3 Easiest Kolachy because the dough has three ingredients & the numbers are also measurements, easy to remember & make! Traditional Polish cookie...
Author: Colleen Sowa
This recipe is made with and for leftover turkey or chicken. It is totally off the hook!
Author: Lynn Socko
Here is the portuguese sweet bread to go with the Portuguese Bean Soup. Dunking sweet bread into your soup . . . ummm, it's another comfort food I would...
Author: Jo Anne Sugimoto
Two days ago I made the best bread pudding I've ever had. At Costco they carry B.B. Bakery Cinnamon Swirl Bread. I love this bread! I had a loaf in the...
Author: Bonnie Beck
I have finally come up with a sure fire way to home made English Muffins. No special equipment needed. These muffins are cooked in a frying pan. They are...
Author: Deb Crane
This recipes is great for Diabetics, Something you can drink on the way to work, park, gym etc.. Or just a nice drink to quench your thirst and sweet tooth...
Author: NIKKI SMITH